Attention all foodies! Next week is DC Winter Restaurant Week, when more than 170 restaurants will be offering awe-inspiring, multi-course meals at spectacular prices! In the spirit of the gourmet event, Reston Limousine is offering 30% off your transportation* the entire week.
From Jan. 11-17th, some of DC’s finest dining establishments will be offering a lunchtime three-course meal for $20.10 and a dinner three-course meal for $35.10. Beverages, gratuity and tax are not included.
Besides Zaytinya, Indique, Jaleo and other perennial DC favorites, you’ll find participating restaurants beyond the District, such as:
- VOLT, a hot spot in Frederick made popular by Executive Chef Bryan Voltaggio’s recent appearance on the TV show, Top Chef
- Passionfish in Reston, which was nominated for the 2009 RAMMY New Restaurant of the Year award by the Restaurant Association of Metropolitan Washington
- Vermilion, home to Executive Chef Anthony Chittum, who won the 2009 RAMMY for Rising Culinary Star of the Year
To make a reservation, most participating restaurants offer convenient booking via OpenTable.com.
For transportation reservations with Reston Limousine, call 703.478.0500 Option 1.
* Hourly minimum required